NewYear's
Day
Buffet
SCR 850 | Per Person
Starters
Calamari, Pesto, Parmesan & Fusili Salad
Octopus Salad with lime, Capsicum, Chilli & Coriander
Green Papaya Salad with Smoked Marlin & Pineapple
Mediterranean Salad with Artichoke, Mozarella & Glazed Balsamic
Devil Eggs with Beetroot & Oeufs de lompes
Tuna TaTaki, with Grilled Sesame seeds
Black Pudding salad, Chez Simon
Fishermans Soup, with seasonal herbs & Fresh Catch
Accompaniments
Focaccia | Garlic Bread | Green Salad
Mains
Coconut Infused Octopus Curry
Seafood Paella - Live Cooking
Pork Crackling & Spiced Glazed Honey
Whole Grilled Red Snapper
Roasted Leg of Lamb in Rosemary sauce
Vegetarian Lasagna with Parmesan
Potato Gratin Dauphinois
Bas Zero
Grilled selection of Kebabs: Fish | Chicken | Beef | Veg
Accompaniments
Palm-heart Pickles | Creole Rice| Vegetable Ratatouille
Desserts
Christmas Pudding and Brandy Butter
Delplace Chocolate Christmas Log Cake
Strawberry Cheesecake
Coconut Nougats & Banana
Ice Cream & Sorbet Station-Les Saveurs des Iles
& Live Entertainment
SCR | 850 Per Person
NEW YEAR’S Day 1st January 2026
From 12pm to 4pm
Full pre-payment is required to confirm the booking. This pre-payment is mandatory and serves as a booking guarantee. Pre-payment is required to secure the booking and is redeemable on the day of the event. Kids from 3y to 10y would be charged only SCR 500 upon Admission. NO Vouchers will be accepted, redeemed or exchanged during any special occasions or events, Including Gift Vouchers or Sponsored Vouchers. Bookings are confirmed only upon receipt of payment and proof of transfer.
Port Glaud, West Coast, Mahé, Seychelles
+248 437 8186 / +248 281 4111
/ experiences@delplace-seychelles.sc
